Christmas DAY

6 Courses - £95 per person

12:00pm-2:30pm

12:30pm-3:00pm

2:30pm-Onwards

3:00pm-Onwards

Appetiser

Lobster Bisque with Seared Scallop & White Truffle Oil

 

Starter

Chicken Liver & Foie Gras Parfait with Spiced Apple Chutney & Toasted Brioche

 

Palate Cleanser

Lemon Sorbet with Champagne Foam & Crackle Crystals

 

Main 

Roasted Sussex Turkey; Breast & Leg with Roast Potatoes, Pigs in Blankets, Cranberry, Apricot & Chestnut Stuffing, Seasonal Vegetables & Roasted Turkey Jus

OR

 6oz Fillet Steak topped with Wild Mushroom Gratin with Garlic Spinach, Dauphinoise Potato & Red Wine Reduction

 

Dessert 

Trio of Chocolate – White Chocolate Crème Brulée, Dark Chocolate & Blueberry Mousse and Milk Chocolate Cheesecake with Vanilla Ice Cream

OR

Traditional Christmas Pudding with Brandy Crème Anglaise & Cinnamon Ice Cream

 

Cheese Course

Selection of French & English Cheeses with Quince Jelly, Celery & Black Grapes