We will be celebrating our 1st Year Anniversary by offering a 4-course meal, each with a glass of Wiston Estate Sparkling Wine. We will also have a Spokesperson from Wiston Estate talking you through each course!
The menu is as follows:
Scallop Ceviche with Strawberry, Avocado, Lemon, Crispy Shallots & Cod Mousse
Pheasant Breast & Confit Leg with Redcurrants, Textures of Parsnips & a Redcurrant Reduction
Chicken Supreme Stuffed with Wild Mushrooms, Dauphinoise Potato, Kale & a Cep Sauce
Rhubarb Cremeux with Baked White Chocolate, Poached Rhubard, Meringue, Shortbread & Rhubarb Sorbet
(We can offer an allergy-free and Vegetarian alternative menu on request)
Call us on 01243 830619